The HealthBread project, of which Open Fields is a partner, is a major item in an interesting article in “Baking & Snacks International” entitled “Bakery industry tackles fiber deficit globally”. Click here to read the article.
News
The HealthBread project, of which Open Fields is a partner, is a major item in an interesting article in “Baking & Snacks International” entitled “Bakery industry tackles fiber deficit globally”. Click here to read the article.
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